Cleaning points of empty chicken houses

Before the chicken raising equipment raises the chicken, the environment in the empty chicken house will have a certain impact on the later farming work. Therefore, in order to ensure the smooth development of chicken farming, farmers must carry out a thorough cleaning and cleaning work in the chicken house before entering the chicken. Creating a good growing environment will ensure the success of the chicken farming work. The authors refer to the recommendations of poultry equipment manufacturers and experienced farmers to educate farmers on how to clean the sanitation in empty houses.

1. Scrub some equipment in the house, such as drinking water pipes, chicken battery cages, trunking, troughs, and some places where motors, fans, etc. are not flushed or difficult to wash. Use a clean water source and a clean rag when scrubbing; clean the rag in time; the effluent from the rag should not be discharged or spilled in the house, and should be concentrated outside the house.

2. When the farmer washes the whole house, pay attention to the order of washing. When rinsing, it should be carried out in the order of first, then, then, and after, to ensure the effect of flushing and work efficiency, and at the same time save costs. The order of washing is: ceiling, chicken cage equipment, trough, manure plate, air inlet, wall, floor, storage room, rest room, operation room, manure, to prevent re-contamination of the already washed area. Corners such as corners and dungs are the focus of flushing to avoid dead spots. The washed wastewater is discharged through the back of the house and cleaned or fermented in time to prevent the sewage from polluting the environment of the house.

3. After rinsing the house, the farmer should pay attention to the work and chicken equipment in the house. For example, the storage room inside the chicken house, the chicken cage, the dung board, the manure ditch, the control switch of the equipment, the brake box, the exhaust vent, etc. must be inspected to ensure that the tools are in good condition and the equipment is safe. Also, ensure that there are no residual feed, chicken manure and chicken feathers in the house, and that all equipment can operate normally. Remind the farmer that if the flushing is not qualified, it should be immediately re-rinsed and checked again until it meets the requirements.

4. Many large and medium-sized chicken farms need some staff to raise chickens together. Therefore, it is recommended that farmers can equip these workers with professional overalls and work shoes. When entering the chicken house, they must wear overalls and work shoes. Into the bacteria affects the health of the flock, and the clothes and shoes should be disinfected.

The above points are summarized for the farmers. For the cleaning method of the empty chicken house using the chicken battery cages, I hope that the current story can cause the farmers to pay attention to the hygiene of the empty chicken house! Avoid the loss of breeding benefits due to unqualified hygiene in the house.